Store in a cool, dry place.
Shelf life : 4 years for canned seafood. Once the can has been opened, it is recommended to keep in the refrigerator and consume within 24 hours.
12,02€
The raw material is the cockle (Celastoderma Edule) alive and fresh from the Noya estuary, which is characterized by its excellent sandy beaches.
Ingredients: Cockles, garlic, oil and salt.
Origin: Galicia.
Net weight 115 gr.
Drained weight 75 gr.
Capacity 120 ml.
In stock
Store in a cool, dry place.
Shelf life : 4 years for canned seafood. Once the can has been opened, it is recommended to keep in the refrigerator and consume within 24 hours.
Weight | 0,12 kg |
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Marca | |
Origen |
Paco Lafuente