Artichoke stuffed with seafood : ROSARA

12,50

Artichoke stuffed with seafood from Conservas Rosara.

One of our most celebrated dishes: we hollow out the best artichoke hearts by hand and fill them with a seafood-based béchamel sauce (prawns and king prawns). We finished the dish with a delicious sauce made with seafood (langoustines, prawns and red shrimp) and smoked fish with vegetables. The taste is tasty but balanced, without acidity, it does not taste “pot”, it is like freshly made. It is also very healthy: low in fat (1.5%), salt (only 0.22 gr. per 100 gr. of product) and does not contain gluten.

Ingredients: Artichokes (62%), fish stock, seafood (shrimps (7%), prawns (7%), langoustines (7%), crayfish (2%), lobster (2%)), milk, tomato, vegetable oil (sunflower), onion, vegetables, flour, hake, white wine, salt and antioxidants.

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Compra y gana 13 puntos!

One of our most celebrated dishes: we hollow out by hand the best artichoke hearts from Navarre and fill them with a seafood-based bechamel sauce (prawns). We finished the dish with a delicious sauce made with seafood (prawns, crayfish and lobster) and smoked fish with vegetables. The taste is tasty but balanced, without acidity, it does not taste “pot”, like freshly made. It is also very healthy: low in fat (1.5%) and salt (only 0.22 gr. per 100 gr. of product).

Weight 0,350 kg
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