Pack of tuna “AZORES” | Conservas Santa Catarina

Pack of 6 canned tuna:

  • 1 can of Tuna Fillets with 4 Goshawk Peppers.
  • 1 can of Tuna Fillets in Olive Oil and Curry
  • 1 can of “Molho Cru”tuna fillets
  • 1 can of Tuna Steaks with Oregano
  • 1 can of Tuna Fillets with Ginger
  • can of tuna fillets with organic oil.

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The Santa Catarina Cannery was awarded two medals in 2012 and four medals in 2013, in the National Canned Fish Competitions, organized by CNEMA – National Center of Agricultural Exhibitions and Markets.

Awards received at the National Agriculture Fair, in Santarém, Portugal.

The tuna is caught in the Atlantic waters with line and hook, through a traditional and centenary fishing art known as ” * SALTO E VARA “. It is then cooked in brine, following the tradition of the ancient canners of the island of St. George. The result is a tuna of incomparable taste and texture.

Origen

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