Before starting the handling process, when the cockles are received at the factory, they are placed in containers of sea water so that they can be naturally de-sanded. Once it is steamed, it is shelled and very carefully washed in warm semi-salted water and then the best sized pieces are selected by hand.
Cockles 60-70 pcs. of cockles in natural sauce | Los Peperetes
21,50€
Cockles in their natural state by Conservas Los Peperetes.
The cockle comes from the Galician Rias (Arosa and Muros-Noia). The can contains 60 to 70 pieces of cockles prepared in their natural state.
Ingredients: cockle, water, lemon and salt.
Process: handmade, without preservatives or colouring agents.
Prepared by:
Conservas Los Peperetes
Origin: Rías de Galicia
We recommend tasting cold, at a temperature of 10-12ºC.
Ideally, place the can on ice or in the freezer for 5 to 10 minutes before opening. Ideal as an aperitif or to accompany dishes.
Net weight: 120 gr.
Drained weight: 80 gr.
In stock
Dto 5%
24,40€
Dto 5%
6,60€
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