Cockles 30-40 pcs. of cockles in natural sauce | Los Peperetes

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The cockle comes from the Galician Rias (Arosa and Muros-Noia). The can contains 30 to 40 pieces of cockles prepared in their natural state.

Ingredients: cockle, water, lemon and salt.

Process: handmade, without preservatives or colouring agents.

Origin: Rías de Galicia.

We recommend tasting cold, at a temperature of 10-12ºC.

Ideally, place the can on ice or in the freezer for 5 to 10 minutes before opening.

Ideal as an aperitif or to accompany dishes.

Manufactured by: Conservas Los Peperetes

Net weight: 120 gr.

Drained weight: 80 gr.

Out of stock

Prepared by: Conservas Los Peperetes

Before starting the handling process, when the cockles are received at the factory, they are placed in containers of sea water so that they can be naturally de-sanded.

Once steamed, it is shelled and very carefully washed in lukewarm semi-salted water. Then manually select the best sized pieces.


Weight 0,15 kg


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