We have recovered the traditional ratatouille recipe with its delicious authentic flavour. When heated over low heat, it is a perfect base for any kind of meat or fish stew. It is ready to eat as it is or you can add diced ham, bacon, chistorra sausage, cook 1 or 2 eggs on top by heating the ratatouille in a frying pan…etc.
Ratatouille of vegetables jar ½ kgr | ROSARA
4,16€
Vegetable ratatouille of Conservas Rosara.
It is the traditional ratatouille made with delicious tomato accompanied by diced vegetables (green pepper, red pepper, onion and zucchini) and stewed with olive oil. A really surprising taste due to the absence of acidity, it doesn’t taste like “canned”. And with only 6.4% fat.
Ingredients: Tomato, onion, green pepper, zucchini, vegetable oil (olive) (9%) red pepper, sugar, salt and acidulant (citric acid).
In stock
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