Royal Spanish CannerySee catalog
Ventresca de Bonito Costera in Olive Oil | Royal Spanish Cannery
White tuna belly caught at the best time of the year for white tuna, in Costera.
A gastronomic delight made with the best tuna fish and extra virgin olive oil.
(Limited Units)
Ingredients: Bonito belly fillets, olive oil and salt.
Net Weight: 115 g
Drained Weight: 77 gr
Format: RO-120
11,97€
In stock
Description
At Real Conservera Española, we have been producing quality canned products for more than 100 years, following traditional methods.
And Costera’s Ventresca de Bonito del Norte Special Edition in Olive Oil is no exception.
We carefully select the best specimens of tuna and cook them at their exact point of salt and juiciness.
Then, we pack them by hand in extra virgin olive oil, without preservatives or artificial coloring.
Thanks to our artisanal process, we can offer you a canned product of supreme quality, with all the flavor and tradition of Spanish cuisine.
Additional information
| Weight | 0,150 kg |
|---|---|
| Marca | |
| Origen |
Average Nutritional Values
Energy Value: 1.226/295 KJ/Kcal -
Protein: 20.8 g -
Carbohydrates: <0,5 -
of which sugars: <0,5 g -
Fats: 23.4 g -
of which saturated: 4,3 g -
Salt: <0.5 g
